Bake and chat, with a fresh loaf/rolls to take home for lunch. Particularly aimed at beginners, who will learn the fundamentals of making bread at home but also open to more experienced bread makers who want to share tips. All ingredients provided but bring a mixing bowl if possible and something to take your bread home in (e.g. cloth bag, tea towel). Optional £1 contribution for ingredients. Tea, coffee and cake throughout.
Sunday June 4th, from 10am to 2pm, approx. Booking is essential – email joemw at btinternet.com. The venue is Joe’s house in Bridgetown, address to be supplied on booking.
Participant numbers: between 2 and 5
Transition Town Totnes 